Meet Chef Fern
A Love for Japanese Flavours
Chef Fern is the heart behind Fern Modern Sushi. With a real passion for Japanese food and a deep respect for its traditions, Fern creates dishes that are simple, fresh, and full of flavour.
Using only the best ingredients — including premium cuts used in Omakase — Fern puts care and creativity into every plate. Whether you're trying something new or enjoying a favourite, each dish is made with love, precision, and years of experience.
Come and enjoy a relaxed, memorable dining experience in the centre of Leeds — where great food and warm hospitality come together.
At Fern Modern Sushi, we serve Japanese dishes made with care, creativity, and top-quality ingredients. From fresh sashimi and handcrafted nigiri to small plates and signature rolls, every bite is designed to bring out clean, balanced flavours.
Whether you're joining us for an Omakase-style tasting or picking your favourites from the à la carte menu, our food is all about freshness, simplicity, and attention to detail.
A journey through Japan in every bite
From crisp tempura to melt-in-your-mouth nigiri,
our menu captures the essence of seasonal, authentic flavour.